Coconut barfi
Prep time
10mins
Cook time
30mins
Serving
4
Serv Size
100gms
Ingredients
Coconut barfi
- Coconut
- Sugar
- Milk powder
Steps
Step 1
In a wide bottom pan, cook 2 cups of grated coconut + half cup of sugar or jaggery. Stir on heat till nearly dry.
Step 2
Add 1 to 2 cups of milk powder, a few tablespoons at a time till the mixture comes together.
Step 3
Take off the heat and spread in a flat layer at the bottom of the pan.
Step 4
Cut into squares or diamonds and store.
