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Chutney for dosa


Dry roast one cup of peanuts and cool. In half teaspoon of oil add 2 green chillies + half an onion + a tomato + salt + a pinch of jaggery/sugar, lightly fry and cool. Grind all ingredients. Serve with dosa / idli / upma.

Peanuts and spring onion curry


Cut a bunch of spring onion + a green chilli + 5 cloves of garlic finely. Add a teaspoon of oil in a pan, add cumin seeds + green chillies + garlic. Add spring onion + salt and fry till the moisture disappears. Add two tablespoons of coarsely ground peanuts. Serve with chapathi.